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0074質(zhì)控品
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  • 0074 產(chǎn)品型號(hào)
  • CHROMSYSTEMS 品牌
  • 代理商 廠商性質(zhì)
  • 所在地

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中級(jí)會(huì)員·8年
聯(lián)人:
張先生
話:
13681184382
機(jī):
13681184382
址:
北京市北京經(jīng)濟(jì)技術(shù)開(kāi)發(fā)區(qū)同濟(jì)中路甲7號(hào)18幢A座1010
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產(chǎn)品簡(jiǎn)介
供應(yīng)商:祥生興業(yè)英文名:0074VitaminCPlasmaControl,Bi-LevelI+II(lyoph
產(chǎn)品介紹

溫馨提示:僅用于科研,不可用于臨床治療

  • 供應(yīng)商:

    祥生興業(yè)

  • 英文名:

    0074 Vitamin C Plasma Control, Bi-Level I + II (lyoph.), 2 x 5 x 0.5 ml

  • 規(guī)格:

    2 x 5 x 0.5 ml


    血漿質(zhì)控品

    Vitamin C Plasma Controls, lyophilised

    0074 Vitamin C Plasma Control, Bi-Level I + II (lyoph.), 2 x 5 x 0.5 ml
    0075 Vitamin C Plasma Control, Level I (lyoph.), 5 x 0.5 ml
    0076 Vitamin C Plasma Control, Level II (lyoph.), 5 x 0.5 ml

    These lyophilised quality controls from Chromsystems are based on human plasma and should be used according to the instruction manual. They are designed to monitor the accuracy and precision of analytical procedures in clinical diagnostics for the quantitative determination of vitamin C in plasma. While following the instructions the controls should be handled and measured in the same manner as a patient specimen.

     

    Concentrations

    Please note: Concentration values shown here are typical. For lot specific concentration values please refer to the product insert supplied with the materials. The product inserts can also be requested from us directly or downloaded from our website after login.

    Substance Unit Value
    Level I
    Range
    Level I
    Value
    Level II
    Range
    Level II
    Vitamin C mg/l
    µmol/l
    6.7
    38.0
    5.4-8.0
    30.4-45.7
    22.13
    125.7
    17.7-26.6
    100.5-150.8
    Storage conditions

    Stored below -18 °C and unopened, the lyophilised controls are stable until the expiry date specified on the vial labels. The reconstituted controls can be stored up to 4 days light protected and tightly capped at +2 to +8 C. If the controls cannot be used within this period, they should be aliquoted and stored frozen below -18 °C (up to 1 month). For more details about storage conditions please check your instruction manual.

    Method of Analysis HPLC
    Parameter Vitamin C
 


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